*For more detailed info, please visit the Kyocera Global site.
Although there are various kinds of knives, Kyocera ceramic knives have many unique features which are not available in traditional kitchen knives. For example, ceramic knives never rust nor will they transfer a metallic taste to foods, because ceramics are not made of metal. Moreover, their tremendous sharpness will last for a long time. In addition, you can safely disinfect them with bleach after use. There are various kinds of ceramic knives including slicing knives, fruit knives and santoku knives. Please find the most suitable model for you.
Try Kyocera's kitchen tools. We supply a full range of the kitchen goods with of the unique characteristics of ceramics. "Food stays natural after cutting with ceramic blades!" "Very light!" "Easy to clean!" These customer' comments provide a hint of our production quality. Our advanced kitchen goods are the result of our pursuit of excellence.